Three-layer flatbed trolley
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Three-layer flatbed trolley
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The main table of this product is made of high-quality 304 stainless steel sheet with integral stamping. The surface is corrosion-resistant and easy angle steel frame structure is safe and reliable. The open fire hole is characterized by concentrated fire, smooth smoke exhaust, convenient use, labor and gas saving, and high thermal efficiency. It is very suitable for stir-frying, stir-frying, or steaming, boiling, frying and other flavors of Chinese food. It is especially convenient for the chef to use water, and can also be used for cleaning and cooling the kitchen top. Each fire hole of the cooker is equipped with an air-blowing flameout protection device. Ignition mode ignition or manual ignition. The front panel is equipped with ignition and blast switches and valves to control the size of fire. The hotel kitchen, the canteen of industrial and mining enterprises and public institutions, and similar commercial catering industry are installed.
The main table of this product is made of high-quality 304 stainless steel sheet by integral stamping. The surface is corrosion resistant, easy to clean, and the angle steel frame structure is safe and reliable. The double-open fire hole has concentrated firepower, smooth smoke exhaust, convenient use, labor and gas saving, and high thermal efficiency. It is very suitable for the flavor characteristics of Chinese food such as stir-frying, stir-frying, stir-frying, steaming, boiling, and frying. A tap is designed on the water baffle at the back of the cooker, which is not only convenient for the cook to use water, but also can be used for cleaning and cooling the cooker top. Each fire hole of the cooker is equipped with a blast burner and a flameout protection device. The ignition mode can be electronic ignition or manual ignition. The front panel is equipped with ignition and blast switches and valves to control the size of fire power. The style is beautiful and the adjustment is accurate. This product is applicable to hotel kitchens, canteens of industrial and mining enterprises and institutions and similar commercial catering industry.
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